Plasma phospholipid very-long-chain saturated fatty acids: a sensitive marker of metabolic dysfunction or an indicator of specific healthy dietary components?
| Autor: | Lauritzen, Lotte, Hellgren, Lars I |
|---|---|
| Zdroj: | In The American Journal of Clinical Nutrition May 2015 101(5):901-902 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|