Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study
| Autor: | Rabassa, Montserrat, Zamora-Ros, Raul, Urpi-Sarda, Mireia, Bandinelli, Stefania, Ferrucci, Luigi, Andres-Lacueva, Cristina *, Cherubini, Antonio |
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| Zdroj: | In The American Journal of Clinical Nutrition December 2015 102(6):1534-1542 |
| Databáze: | ScienceDirect |
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