The National WIC Evaluation: evaluation of the Special Supplemental Food Program for Women, Infants, and Children. VII. Study of food expenditures
Autor: | Rush, D, Kurzon, MR, Seaver, WB, Shanklin, DS |
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Zdroj: | In The American Journal of Clinical Nutrition August 1988 48(2):512-519 |
Databáze: | ScienceDirect |
Externí odkaz: |