Effect of perioperative nutrition, with and without arginine supplementation, on nutritional status, immune function, postoperative morbidity, and survival in severely malnourished head and neck cancer patients

Autor: van Bokhorst-de van der Schueren, Marian AE, Quak, Jasper J, von Blomberg-van der Flier, B Mary E, Kuik, Dirk J, Langendoen, Sterre I, Snow, Gordon B, Green, Ceri J, van Leeuwen, Paul AM
Zdroj: In The American Journal of Clinical Nutrition February 2001 73(2):323-332
Databáze: ScienceDirect