Dietary factors associated with the risk of high iron stores in the elderly Framingham Heart Study cohort
| Autor: | Fleming, Diana J, Tucker, Katherine L, Jacques, Paul F, Dallal, Gerard E, Wilson, Peter WF, Wood, Richard J |
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| Zdroj: | In The American Journal of Clinical Nutrition December 2002 76(6):1375-1384 |
| Databáze: | ScienceDirect |
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