Nutrition guidance in Dutch family practice: behavioral determinants of reduction of fat consumption

Autor: Verheijden, Marieke W, van der Veen, Juul E, van Zadelhoff, Wieteke M, Bakx, Carel, Koelen, Maria A, van den Hoogen, Henk JM, van Weel, Chris, van Staveren, Wija A
Zdroj: In The American Journal of Clinical Nutrition April 2003 77(4):1058S-1064S
Databáze: ScienceDirect