Adipose tissue n−6 fatty acids and acute myocardial infarction in a population consuming a diet high in polyunsaturated fatty acids
Autor: | Kark, Jeremy D, Kaufmann, Nathan A, Binka, Fred, Goldberger, Nehama, Berry, Elliot M |
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Zdroj: | In The American Journal of Clinical Nutrition April 2003 77(4):796-802 |
Databáze: | ScienceDirect |
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