Amount, type, and sources of carbohydrates in relation to ischemic heart disease mortality in a Chinese population: a prospective cohort study
Autor: | Rebello, Salome A, Koh, Hiromi, Chen, Cynthia, Naidoo, Nasheen, Odegaard, Andrew O, Koh, Woon-Puay, Butler, Lesley M, Yuan, Jian-Min, van Dam, Rob M |
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Zdroj: | In The American Journal of Clinical Nutrition July 2014 100(1):53-64 |
Databáze: | ScienceDirect |
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