Dietary acid load and risk of hypertension: the Rotterdam Study

Autor: Engberink, Marielle F, Bakker, Stephan JL, Brink, Elizabeth J, van Baak, Marleen A, van Rooij, Frank JA, Hofman, Albert, Witteman, Jacqueline CM, Geleijnse, Johanna M
Zdroj: In The American Journal of Clinical Nutrition June 2012 95(6):1438-1444
Databáze: ScienceDirect