Cheese intake in large amounts lowers LDL-cholesterol concentrations compared with butter intake of equal fat content
| Autor: | Hjerpsted, Julie, Leedo, Eva, Tholstrup, Tine |
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| Zdroj: | In The American Journal of Clinical Nutrition December 2011 94(6):1479-1484 |
| Databáze: | ScienceDirect |
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