Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: a randomized controlled trial
Autor: | Tighe, Paula, Duthie, Garry, Vaughan, Nicholas, Brittenden, Julie, Simpson, William G, Duthie, Susan, Mutch, William, Wahle, Klaus, Horgan, Graham, Thies, Frank |
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Zdroj: | In The American Journal of Clinical Nutrition October 2010 92(4):733-740 |
Databáze: | ScienceDirect |
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