Folate bioavailability from breads and a meal assessed with a human stable-isotope area under the curve and ileostomy model

Autor: Öhrvik, Veronica E, Büttner, Barbara E, Rychlik, Michael, Lundin, Eva, Witthöft, Cornelia M
Zdroj: In The American Journal of Clinical Nutrition September 2010 92(3):532-538
Databáze: ScienceDirect