Cashew consumption reduces total and LDL cholesterol: a randomized, crossover, controlled-feeding trial ,

Autor: Mah, Eunice, Schulz, Jacqueline A, Kaden, Valerie N, Lawless, Andrea L, Rotor, Jose, Mantilla, Libertie B, Liska, DeAnn J *
Zdroj: In The American Journal of Clinical Nutrition May 2017 105(5):1070-1078
Databáze: ScienceDirect