Do SFAs in cheese have properties different from those in other foods?
| Autor: | Pedersen, Jan Ivar *, Kirkhus, Bente |
|---|---|
| Zdroj: | In The American Journal of Clinical Nutrition April 2017 105(4):1017-1017 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Pedersen, Jan Ivar *, Kirkhus, Bente |
|---|---|
| Zdroj: | In The American Journal of Clinical Nutrition April 2017 105(4):1017-1017 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|