Challenges in accurately modeling the complexity of human ingestive behavior: the influence of portion size and energy density of food on fMRI food-cue reactivity
Autor: | Binks, Martin 2, *, Kahathuduwa, Chanaka Nadeeshan 2, 4, Davis, Tyler 3 |
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Zdroj: | In The American Journal of Clinical Nutrition February 2017 105(2):289-290 |
Databáze: | ScienceDirect |
Externí odkaz: |