Relative contribution of α-carotene to postprandial vitamin A concentrations in healthy humans after carrot consumption
| Autor: | Cooperstone, Jessica L, Goetz, Hilary J, Riedl, Ken M, Harrison, Earl H, Schwartz, Steven J, Kopec, Rachel E * |
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| Zdroj: | In The American Journal of Clinical Nutrition July 2017 106(1):59-66 |
| Databáze: | ScienceDirect |
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