Ultraprocessed food consumption and kidney function decline in a population-based cohort in the Netherlands
| Autor: | Cai, Qingqing *, Duan, Ming-Jie, Dekker, Louise H, Carrero, Juan Jesús, Avesani, Carla Maria, Bakker, Stephan JL, de Borst, Martin H, Navis, Gerjan J |
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| Zdroj: | In The American Journal of Clinical Nutrition July 2022 116(1):263-273 |
| Databáze: | ScienceDirect |
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