Comparison of two methods of educating dietitians
| Autor: | Olive, Molly Scarborough, M.S., R.D., Tseng, Rose Y., Ph.D., R.D., McProud, Lucy M., Ph.D., R.D. |
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| Zdroj: | In Journal of the American Dietetic Association December 1985 85(12):1607-1611 |
| Databáze: | ScienceDirect |
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