Room Service: An Innovation in Food Service Delivery in the Acute Care Setting Enhances the Patient/Family Food Experience
| Autor: | Zabel, C.M. |
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| Zdroj: | In Journal of the American Dietetic Association 2010 110(9) Supplement:A71-A71 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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