FOOD COMPOSITION AND NUTRIENT ANALYSIS OF DIETS OF PRE-SELECTED FOOTBALL PLAYERS

Autor: Springer, R.L., Dodson, W.L., Chromiak, J.A., Byrd, S.H.
Zdroj: In Journal of the American Dietetic Association 2003 103 Supplement 9:174-175
Databáze: ScienceDirect