List of contributors
Autor: | Ackaah-Gyasi, N.A., Aguilar, C.N., Agyei, D., Bock, J.E., Boone-Villa, D., Bryksa, B.C., Gao, F., Grahame, D.A.S., He, L., Lim, L.-T., Lu, X., Martinez-Hernandez, J.L., Patel, P., Reig, M., Rodriguez, R., Shanbhag, B.K., Simpson, B.K., Tanaka, T., Toldrá, F., Ventura-Sobrevilla, J., Yada, R.Y., Zhang, Y. |
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Zdroj: | In Improving and Tailoring Enzymes for Food Quality and Functionality 2015:ix-x |
Databáze: | ScienceDirect |
Externí odkaz: |