Chapter 12 - Phenolic compounds, cytotoxic activity and classification of tropical fruits from Southeast Mexico
Autor: | Sauri-Duch, Enrique, González-Aguilar, G.A., Zarza-García, A.L., Vargas- y Vargas, María de Lourdes, Toledo-López, Víctor M., Moo-Puc, Rosa E., Betancur-Ancona, D.A., Moo-Huchin, Víctor M. |
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Zdroj: | In Improving Health and Nutrition through Bioactive Compounds 2025:191-199 |
Databáze: | ScienceDirect |
Externí odkaz: |