Chapter 18 - Enzyme production from microorganisms isolated from cassava (Manihot esculenta (Crantz.)) processing wastes

Autor: Okon, Okon Godwin, Antia, Ukponobong Efiong, Bassey, Hasadiah Okon, Nneji, Ifeanyi Christopher, Zaheer, Muhammad Saqlain, Abdul-Ameer Matrood, Abdulnabi
Zdroj: In Sustainable Cassava 2024:329-343
Databáze: ScienceDirect