Chapter Thirteen - Green solutions: ozone applications for sustainable food industry practices
| Autor: | G.S., Anisha, Singhania, Reeta Rani, Patel, Anil Kumar |
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| Zdroj: | In Methane, Nitrox Oxide, and Ozone Conversion and Utilization 2024:337-355 |
| Databáze: | ScienceDirect |
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