Chapter two - Significance of microbial cell factories in the production of vitamins and carotenoids
Autor: | Ashraf, Syed Amir, Alcantara, Jerold C., Banu, Humera, Fatmi, Syed Meraj Alam, Ahmad, Md Faruque |
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Zdroj: | In Microbial Vitamins and Carotenoids in Food Biotechnology 2024:31-62 |
Databáze: | ScienceDirect |
Externí odkaz: |