Chapter 7 - Compositional and nutritional aspects: Kombucha-type fermented teas

Autor: Jakubczyk, Karolina, Melkis, Klaudia, Ligenza, Alicja, Janda-Milczarek, Katarzyna
Zdroj: In Tea in Health and Disease Prevention Edition: Second Edition. 2025:65-76
Databáze: ScienceDirect