Chapter 5 - Strategies to improve enzyme performance: Effect of high pressure on the substrate and pressure-assisted reaction
| Autor: | Polenta, Gustavo, Ambrosi, Vanina, Costabel, Luciana, Colletti, Analía, Vaudagna, Sergio, Denoya, Gabriela |
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| Zdroj: | In Effect of High-Pressure Technologies on Enzymes: Science and Applications 2023:109-139 |
| Databáze: | ScienceDirect |
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