Chapter 9 - Flavonoids of Passiflora: isolation, structure elucidation, and biotechnological application
Autor: | de Almeida, Vera Lúcia, Silva, Cláudia Gontijo, Campana, Priscilla Rodrigues Valadares |
---|---|
Zdroj: | In Studies in Natural Products Chemistry 2021 71:263-310 |
Databáze: | ScienceDirect |
Externí odkaz: |