Chapter 6 - Innovation in traditional food products: Does it make sense?

Autor:	Guerrero, L. a, Claret, A. a, Verbeke, W. b, Sulmont-Rossé, C. c, Hersleth, M. d
Zdroj:	In Innovation Strategies in the Food Industry Edition: Second Edition. 2022:87-95
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu