Chapter 9 - Prevention and control of mycotoxins for food safety and security of human and animal feed
Autor: | Patel, Hiren K. *, Kalaria, Rishee K., Kahimani, Mehul R., Shah, Gaurav S., Dholakiya, Bharat Z. |
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Zdroj: | In Fungi Bio-Prospects in Sustainable Agriculture, Environment and Nano-technology 2021:315-345 |
Databáze: | ScienceDirect |
Externí odkaz: |