Chapter 7 - Hydrocolloids for edible films, coatings, and food packaging
| Autor: | Sason, G., Nussinovitch, A. |
|---|---|
| Zdroj: | In Handbook of Hydrocolloids Edition: Third Edition. 2021:195-235 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Sason, G., Nussinovitch, A. |
|---|---|
| Zdroj: | In Handbook of Hydrocolloids Edition: Third Edition. 2021:195-235 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|