Chapter 1 - Lifecycle stages for food safety of traditional foods
| Autor: | Smarta, R.B. |
|---|---|
| Zdroj: | In Nutritional and Health Aspects of Food in South Asian Countries 2020:291-295 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
| Autor: | Smarta, R.B. |
|---|---|
| Zdroj: | In Nutritional and Health Aspects of Food in South Asian Countries 2020:291-295 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|