Chapter 8 - The Effects of Soy Products and Isoflavones in Metabolic Syndrome and Nonalcoholic Fatty Liver Disease
Autor: | de Piano, Aline ⁎, Masquio, Deborah C.L. ⁎, Dâmaso, Ana R. ⁎ |
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Zdroj: | In Bioactive Food as Dietary Interventions for Diabetes Edition: Second Edition. 2019:121-136 |
Databáze: | ScienceDirect |
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