Chapter 17 - Dietary Sugar Intake and Risk of Noncommunicable Diseases
Autor: | Mojto, Viliam, Singh, Ram B., Gvozdjakova, Anna, Mojtová, Mária, Kucharská, Jarmila, Jaglan, Poonam, Vančová, Oľga, Takahashi, Toru |
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Zdroj: | In The Role of Functional Food Security in Global Health 2019:287-299 |
Databáze: | ScienceDirect |
Externí odkaz: |