Chapter 8 - Environmental Footprint of Emerging Technologies, Regulatory and Legislative Issues
| Autor: | Castro, Sónia M., Inácio, Rita S., Alexandre, Elisabete M.C., Fidalgo, Liliana G., Pereira, Sofia, Quaresma, Patrícia, Freitas, Paulo, Teixeira, Paula, Pintado, Manuela, Gomes, Ana M., Tonello, Carole, Saraiva, Jorge A. |
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| Zdroj: | In Innovative Technologies for Food Preservation 2018:255-276 |
| Databáze: | ScienceDirect |
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