Chapter 18 - Bulgarian Yogurt-Like Product “Katak”
Autor: | Danova, Svetla, Nemska, Veronica, Tropcheva, Rositsa |
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Zdroj: | In Yogurt in Health and Disease Prevention 2017:307-329 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Danova, Svetla, Nemska, Veronica, Tropcheva, Rositsa |
---|---|
Zdroj: | In Yogurt in Health and Disease Prevention 2017:307-329 |
Databáze: | ScienceDirect |
Externí odkaz: |