Chapter 33 - Production of Selenium-Enriched Mushrooms in Coffee Husks and Use of This Colonized Residue

Autor: Kasuya, Maria Catarina Megumi, Rodrigues da Luz, José Maria, Nunes, Mateus Dias, da Silva, Marliane de Cássia Soares, de Carvalho, Daniele Ruela, de Assunção, Laélia Soares, de Almeida Paula, Thiago, Moura, Caroline, Bento, Cláudia Braga Pereira
Zdroj: In Coffee in Health and Disease Prevention 2015:301-309
Databáze: ScienceDirect