MICROBIOLOGICAL ANALYSIS | Indicator Organisms in Meat
| Autor: | Schaffner, D.W., Smith-Simpson, S. |
|---|---|
| Zdroj: | In Encyclopedia of Meat Sciences Edition: Second Edition. 2014:301-305 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Schaffner, D.W., Smith-Simpson, S. |
|---|---|
| Zdroj: | In Encyclopedia of Meat Sciences Edition: Second Edition. 2014:301-305 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|