Synergic Associations Between the Bovine Papillomavirus Infection and Alimentary Cofactors
Autor: | Franco de Carvalho, R., Araldi, R.P., Nascimento de Lima, T.A., Modolo, D.G., Mazzuchelli de Souza, J., Beçak, W., de Cassia Stocco, R. |
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Zdroj: | In Reference Module in Food Science 2016 |
Databáze: | ScienceDirect |
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