Effects of food containing betaine/amino acid additive on the osmotic adaptation of young Atlantic salmon, Salmo salar L.
| Autor: | Virtanen, Erkki 1, ∗, Junnila, Matti 2, Soivio, Antti 3 |
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| Zdroj: | In Aquaculture 1989 83(1):109-122 |
| Databáze: | ScienceDirect |
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