Personal exposure to volatile organic compounds: I. Direct measurements in breathing-zone air, drinking water, food, and exhaled breath

Autor: Wallace, Lance A., Pellizzari, Edo, Hartwell, Ty, Rosenzweig, Martin, Erickson, Mitchell, Sparacino, Charles, Zelon, Harvey
Zdroj: In Environmental Research 1984 35(1):293-319
Databáze: ScienceDirect