Autor: |
Zhongchen Zhou, Shuaizhuo Wang, Jiansheng Li, Yusheng Li, Xiaolei Wu, Yuntian Zhu |
Jazyk: |
angličtina |
Rok vydání: |
2020 |
Předmět: |
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Zdroj: |
Nano Materials Science, Vol 2, Iss 1, Pp 80-82 (2020) |
Druh dokumentu: |
article |
ISSN: |
2589-9651 |
DOI: |
10.1016/j.nanoms.2019.12.003 |
Popis: |
In this work, coarse-grained 316L stainless steels were cold rolled with a thickness reduction of ~83% (CR 83%). After annealing, the behaviors of the nanostructured stainless steel samples were systematically investigated in the temperatures range of 200 °C–650 °C. It was found that with increasing annealing temperature the volume fraction of the α′-martensite first increased to reach a maximum value at 400 °C, then the volume fraction decreased with further increases of the annealing temperature. The yield strength was increased from 1400 MPa to 1720 MPa after annealing; this strong hardening effect in cold rolled 316L stainless steel was mainly attributed to the increase of the volume fraction of α′-martensite. |
Databáze: |
Directory of Open Access Journals |
Externí odkaz: |
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