Evaluation of Ca(NO3)2 and various container cell size effects on some growth attributes and nutrient content of tomato transplants

Autor: Farzad Rasouli, Sina Golestaneh, Mohammad Asadi, Trifa Amini, Negin Aslereyhani, Nela Skowronkova, Sezai Ercisli, Anna Adamkova, Lukas Snopek, Jiri Mlcek
Jazyk: angličtina
Rok vydání: 2024
Předmět:
Zdroj: Acta Scientiarum Polonorum: Hortorum Cultus, Vol 23, Iss 2 (2024)
Druh dokumentu: article
ISSN: 1644-0692
2545-1405
DOI: 10.24326/asphc.2024.5339
Popis: Optimizing container cell size and nutrition is crucial for enhancing the quality of vegetable transplants. The current study evaluated the effect of different cell sizes and Ca(NO3)2 on some properties of tomato (Solanum lycopersicum L.) transplants. Experimental treatment included four levels (0, 50, 100, and 150 mg L–1) of Ca(NO3)2 and 5 different cell sizes of containers (1, 2, 3, 4, and 5) in a factorial experiment based on a completely randomized design (CRD) with three replications under greenhouse conditions. Ca(NO3)2 and larger cell size, increased height, stem diameter, fresh and dry weights of roots and shoots, and concentration of chlorophyll, protein, SPAD, carbohydrates, and macro/micronutrients. The results revealed that maximum shoot and root fresh and dry weight, photosynthesis pigments, N, P, K, Ca, and Fe concentrations were recorded at 150 mg L–1 × cell size 5. In comparison, the highest Zn and Mn concentrations were recorded at 100 mg L–1 × cell size 4 and 5. Our results demonstrated that applying Ca(NO3)2 and increasing the cell size of the containers improved the traits evaluated, so Ca(NO3)2 at 10 and 15 mg L–1 with cell size 5 can be recommended to transplant producers.
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