Protective Effects of Astaxanthin on the Levels of Urea and Creatinine as well as Changes in Kidney Tissue following Cadmium-Induced Toxicity in Syrian Male Mice

Autor: Nazanin Fathi, Fereshteh Mir Mohammadrezaei, Akbar Hajizadeh moghadam
Jazyk: perština
Rok vydání: 2020
Předmět:
Zdroj: Majallah-i Dānishgāh-i ’Ulūm-i Pizishkī-i Īlām, Vol 28, Iss 5, Pp 33-42 (2020)
Druh dokumentu: article
ISSN: 1563-4728
2588-3135
Popis: Introduction: Cadmium is an environmental and industrial pollutant that causes nephrotoxicity. Astaxanthin is a carotenoid with antioxidant, anti-apoptotic, and anti-inflammatory properties. This study investigated the protective effect of astaxanthin on the levels of urea and creatinine, as well as kidney tissue in cadmium-induced nephrotoxicity. Materials & Methods: In total, 42 mice were divided into seven groups of control, sham (received saline and olive oil), cadmium (received cadmium at a dose of 1 mg/kg for 14 days [sub-acute] and a dose of 3 mg/kg for 1 day [acute]), and treatments (received a dose of 10 mg/kg astaxanthin for 14 days with 1 mg/kg cadmium along with astaxanthin for 14 days and 3 mg/kg cadmium at the last day). It is worth mentioning that the injection was intraperitoneally and each group included six animals. The levels of creatinine and urea were evaluated in the serum, and the kidney sections were stained with hematoxylin-eosin. Ethics code: IR.UMZ.REC.1397.107 Findings: The results showed a significant increase in the level of urea at an acute dose of cadmium, compared to the sham group (P
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