| Autor: |
E. A. Zuglova, B. S. Kaganov, Kh. Kh. Sharafetdinov, O. A. Plotnikova, R. I. Alekseeva, I. E. Kandidova, Y. G. Moysyuk, M. I. Shpitonkov |
| Jazyk: |
ruština |
| Rok vydání: |
2012 |
| Předmět: |
|
| Zdroj: |
Vestnik Transplantologii i Iskusstvennyh Organov, Vol 14, Iss 2, Pp 43-48 (2012) |
| Druh dokumentu: |
article |
| ISSN: |
1995-1191 |
| DOI: |
10.15825/1995-1191-2012-2-43-48 |
| Popis: |
In this study 52 patients (39 female and 13 male) were included. All of them were undergoing kidney trans- plantation. Duration of the period after transplantation was from 1 year to 22 years. There was an analysis of nutrition status in patients with long-term kidney transplantation. In this article discusses the role of diet therapy and its particular components in correction of metabolic disorders and reducing the risk for development of complications (cardiovascular, type 2 diabetes mellitus, obesity, etc.) in patients with long-term after kidney transplantation. |
| Databáze: |
Directory of Open Access Journals |
| Externí odkaz: |
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