Effect of corn replacement with graded levels of wheat screening and enzyme supplementation on performance, blood lipids, viscosity and jejunal histomorphology of finisher broilers

Autor: Mozhgan Mazhari, Abolghasem Golian, Hassan Kermanshahi
Jazyk: angličtina
Rok vydání: 2015
Předmět:
Zdroj: Spanish Journal of Agricultural Research, Vol 13, Iss 1, p e0603 (2015)
Druh dokumentu: article
ISSN: 5131-5416
1695-971X
2171-9292
DOI: 10.5424/sjar/2015131-5416
Popis: An experiment was carried out to study the effect of corn replacement with five levels of wheat screening (0, 150, 300, 450 and 600 g/kg of diet) with (0.5 g/kg of diet) or without xylanase-glucanase enzyme on performance, blood lipids, viscosity and jejunal histomorphology of finisher broilers (25-42 days of age). Five hundred day-old Ross-308 male broiler chicks were fed by a standard commercial diet up to 24 days of age, then randomly assigned to 10 diets. Each diet was fed to five groups of ten chicks each. There was not significant differences in body weight gain (BWG), feed intake, and feed conversion ratio of birds fed with different levels of wheat screening (WS), whereas enzyme increased (p
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