Carcass Characteristics and Meat Quality of Swamp Buffaloes () Fattened at Different Feeding Intensities
Autor: | C. Lambertz, P. Panprasert, W. Holtz, E. Moors, S. Jaturasitha, M. Wicke, M. Gauly |
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Jazyk: | angličtina |
Rok vydání: | 2014 |
Předmět: | |
Zdroj: | Asian-Australasian Journal of Animal Sciences, Vol 27, Iss 4, Pp 551-560 (2014) |
Druh dokumentu: | article |
ISSN: | 1011-2367 1976-5517 |
DOI: | 10.5713/ajas.2013.13555 |
Popis: | Twenty-four male 1-year old swamp buffaloes (Bubalus bubalis) were randomly allocated to 4 groups. One group grazed on guinea grass (GG) and another on guinea grass and the legume Stylosanthes guianensis (GL). The other two groups were kept in pens and fed freshly cut guinea grass and concentrate at an amount of 1.5% (GC1.5) and 2.0% (GC2.0) of body weight, respectively. The effect of the different feeding intensities on carcass characteristics and meat quality were assessed. The mean body weight at slaughter was 398 (±16) kg. Average daily gain was higher in concentrate-supplemented groups (570 and 540 g/d in GC1.5 and GC2.0, respectively) when compared to GG (316 g/d) and GL (354 g/d) (p |
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