Novel Contactless Sensors for Food, Beverage and Packaging Evaluation

Autor: Claudia Gonzalez Viejo, Damir D. Torrico, Sigfredo Fuentes
Jazyk: angličtina
Rok vydání: 2023
Předmět:
Zdroj: Sensors, Vol 23, Iss 19, p 8082 (2023)
Druh dokumentu: article
ISSN: 1424-8220
DOI: 10.3390/s23198082
Popis: The use of traditional methods to evaluate food, beverages, and packaging tends to be time-consuming, labour-intensive, and usually involves high costs due to the need for expensive equipment, regular refill of consumables, skilled personnel and, in the case of sensory evaluation, incentives or payments involved for participants recruitment and/or panelists training and participation [...]
Databáze: Directory of Open Access Journals
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