The impact of early and mid-pregnant Hu ewes’ dietary protein and energy levels on growth performance and serum biochemical indices

Autor: Xin Wang, Yancan Wang, Qiye Wang, Chunpeng Dai, Jianzhong Li, Pengfei Huang, Yali Li, Xueqin Ding, Jing Huang, Tarique Hussain, Huansheng Yang
Jazyk: angličtina
Rok vydání: 2023
Předmět:
Zdroj: Journal of Applied Animal Research, Vol 51, Iss 1, Pp 174-181 (2023)
Druh dokumentu: article
ISSN: 09712119
0974-1844
0971-2119
DOI: 10.1080/09712119.2023.2170385
Popis: This study explored the effects of different protein and energy levels on growth performance and serum biochemical indices of ewes during early and mid-pregnancy. A total of 132 ewes were assigned to 5 groups (P1, P2 = E2, P3, E1, E3) to dietary protein levels (P1: 9.22%, P2: 10.04%, P3: 10.86%) and dietary energy levels (E1: 9.04 MJ/kg, E2: 9.53 MJ/kg, E3: 10.02 MJ/kg). Blood urea nitrogen (BUN) increased with an increase in protein levels in early pregnancy (P = .008). In the P2 group, creatinine, triglyceride, and lactate levels were lowest and total protein levels were highest in mid-pregnancy (P
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