What is ‘Soup’? Exploration of a Staple in Nigerian Food Blogs
| Autor: | Betty CHUKWU, Robin OAKLEY |
|---|---|
| Jazyk: | angličtina |
| Rok vydání: | 2024 |
| Předmět: | |
| Zdroj: | Cultural Intertexts, Vol 14, p 49-64 (2024) |
| Druh dokumentu: | article |
| ISSN: | 2393-0624 2393-1078 |
| DOI: | 10.5281/zenodo.14287847 |
| Popis: | Food blogs are literary virtual forms and important ways in which migrants share recipes, stories and ingredients. On blogs, some foods become emblematic of specific spaces linked to concepts of identity, affordability and health. Using text, photos and videos, people express the ways to make authentic dishes with novel ingredients. Over the past several years, food blogs have become valuable means for Nigerian migrants to share recipes, highlighting ways to substitute ingredients and still retaining the essential flavour and perceived nutritional content of the dish. One such important staple dish for Nigerians is ‘soup’. By focusing on recipes for ‘soup’ we ask: what makes ‘soup’ such an important on Nigerian food blogs? Which soups are most popular and what narratives do popular bloggers share about soups and their ingredients? Using content and narrative analysis, we argue that soup recipes on blogs are part and parcel of food literature that accompanies migration. |
| Databáze: | Directory of Open Access Journals |
| Externí odkaz: |
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